AROMA OF BAKING WAFTS SALES AT HI NABOR UNIT

BATON ROUGE, La. -- Hi Nabor Supermarkets has seen a significant rise in bakery sales at a remodel here since it moved the bakery up to the front of the store and began baking bread throughout the day.Sales of French bread in particular are soaring, up 50% in two months, said Sam Crifasi, owner of the three-unit independent.Crifasi said that currently the store is ringing up an average of 200 loaves

BATON ROUGE, La. -- Hi Nabor Supermarkets has seen a significant rise in bakery sales at a remodel here since it moved the bakery up to the front of the store and began baking bread throughout the day.

Sales of French bread in particular are soaring, up 50% in two months, said Sam Crifasi, owner of the three-unit independent.

Crifasi said that currently the store is ringing up an average of 200 loaves of French bread a day, at 89 cents each. The loaves are packaged in paper ba

Register to view the full article

test - Advanced Registered User

Already a member? .