The face of catering is changing -- and supermarkets are nicely positioned to fit the profile.
There is still a market for the traditional catered event, whether it's an elegant sit-down dinner at a metropolitan art museum or a wedding reception at the grange hall.
But another type of catering opportunity is becoming more popular and is more suited to the style and service levels of supermarket prepared-food programs, said deli executives.
It's catered casual. For