INDIAN HOME COOKING SPICES LUNDS AND BYERLY'S RACKS

EDINA, Minn. -- As more retailers and consumers display an increasing willingness to explore spice and flavor, Lunds Food Holdings here offers customers a taste of Indian home cooking not typically found on restaurant menus.Chef Raghavan Iyer -- a regular instructor at the chain's cooking school -- recently held a cooking class at the St. Louis Parks Byerly's unit in support of his new book, Betty

EDINA, Minn. -- As more retailers and consumers display an increasing willingness to explore spice and flavor, Lunds Food Holdings here offers customers a taste of Indian home cooking not typically found on restaurant menus.

Chef Raghavan Iyer -- a regular instructor at the chain's cooking school -- recently held a cooking class at the St. Louis Parks Byerly's unit in support of his new book, Betty Crocker's Indian Home Cooking.

The class focused on traditional cuisine of the

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