ATLANTA -- Meat merchandisers at the Atlanta division of Kroger Co. are apparently attempting to build an image of superior department service with a full-page newspaper ad about beef grading.
re Prime; gave them a stir-fry recipe to try, and introduced them to Kroger's meat and seafood manager, John Gunn.
Along with introducing Gunn, the ad quoted him emphasizing the full-service aspect of the chain's meat departments.
"We're here to please our customers. So if you wa