MORE COUNTRIES ADOPT GFSI-ENDORSED STANDARDS

PARIS -- Four years of efforts to encourage the use of global food-safety standards are increasingly benefiting sourcing programs of retailers around the world, according to Richard Fedigan, chief executive officer of CIES -- the Food Business Forum here.The gains are resulting because food-safety standards once confined to one or two countries are now being recognized by wider groups of nations through

PARIS -- Four years of efforts to encourage the use of global food-safety standards are increasingly benefiting sourcing programs of retailers around the world, according to Richard Fedigan, chief executive officer of CIES -- the Food Business Forum here.

The gains are resulting because food-safety standards once confined to one or two countries are now being recognized by wider groups of nations through a coordinated effort.

"Not long ago, the British didn't recognize the Fre

Register to view the full article

test - Advanced Registered User

Already a member? .