RETAILERS NEED TO THINK BEYOND ATKINS: EXPERT

TEMPE, Ariz. -- Low-carb diets may be down, but they're not out. Indeed, there's still plenty that retailers and manufacturers can do to capitalize on consumers' interest in low carb -- and healthy eating in general.That was the conclusion of Scott Specker, associate client director at ACNielsen, Schaumburg, Ill., who shared sales data at the recent National Frozen & Refrigerated Foods Association

TEMPE, Ariz. -- Low-carb diets may be down, but they're not out. Indeed, there's still plenty that retailers and manufacturers can do to capitalize on consumers' interest in low carb -- and healthy eating in general.

That was the conclusion of Scott Specker, associate client director at ACNielsen, Schaumburg, Ill., who shared sales data at the recent National Frozen & Refrigerated Foods Association conference here.

In a follow-up interview with SN after the event, Specker

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