THE SN LIST: TOP RANDOM-WEIGHT POULTRY PURCHASES

52 WEEKS ENDING DEC. 27, 2003ation1; Average Annual Household Spending2; Frequency of Purchase3RAW CHICKEN: 79.30%; $45.72; 7.19BONELESS BREAST: 49.78; 27.25; 3.65BONE-IN BREAST: 35.99; 16.27; 2.53CUT-UP PARTS: 9.59; 9.79; 1.89DARK MEAT: 42.15; 15.50; 3.58DRUMSTICK: 19.34; 9.70; 2.54THIGH: 25.09; 10.70; 2.50WHOLE LEG: 19.85; 9.94; 2.57WHOLE: 35.14; 15.15; 2.86WHOLE BROILER-FRYER: 25.38; 11.96; 2.52WHOLE

52 WEEKS ENDING DEC. 27, 2003

ation1; Average Annual Household Spending2; Frequency of Purchase3

RAW CHICKEN: 79.30%; $45.72; 7.19

BONELESS BREAST: 49.78; 27.25; 3.65

BONE-IN BREAST: 35.99; 16.27; 2.53

CUT-UP PARTS: 9.59; 9.79; 1.89

DARK MEAT: 42.15; 15.50; 3.58

DRUMSTICK: 19.34; 9.70; 2.54

THIGH: 25.09; 10.70; 2.50

WHOLE LEG: 19.85; 9.94; 2.57

WHOLE: 35.14; 15.15; 2.86

WHOLE BROI

Register to view the full article

Already a member? .