NEW ORLEANS -- It was the big busy in the Big Easy.
During the Food Marketing Institute's MarkeTechnics show held here last month, SN took the technological pulse of the industry. The result: It's racing.
Drawing more than 5,000 attendees, the show saw a significant uptick in its exhibition area. There were 320 companies on the show floor, up from 300 last year, occupying 240,000 square feet, up from 225,000. Most reported that the show was successful.
But as busy