QUINCY, Mass. -- The Stop & Shop Cos., based here, has appointed three people to top-level executive positions -- all newly created -- in the 204-store chain's fresh categories. They are:
epared foods and cheese. Prior to this, he was director of deli sales. Gaetini joined Stop & Shop as a part-time employee in 1959.
Ray Daigneault, promoted to vice president, bakery sales and procurement. He is responsible for all sales, merchandising and procurement activities in the