TIME SAVERS

Retailers are taking the guesswork out of cooking meat.Ready-to-cook proteins, store demonstrations, marinating options and cooking advice are among the products and services retailers are using to shed light on one of the supermarket's most puzzling departments."Many people are time-starved so they're limited in their ability to cook meats," said Randy Irion, director of retail marketing for the

Retailers are taking the guesswork out of cooking meat.

Ready-to-cook proteins, store demonstrations, marinating options and cooking advice are among the products and services retailers are using to shed light on one of the supermarket's most puzzling departments.

"Many people are time-starved so they're limited in their ability to cook meats," said Randy Irion, director of retail marketing for the National Cattlemen's Beef Association, Centennial, Colo. "Anything that ta

Register to view the full article

TAGS: Seafood