Rachel Cernansky

A new comprehensive review by food researcher Brian Wansink underscores how low-cost changes in stores—like signage, placement and displays—can boost sales of healthy foods.

Eat Fit Go's two dozen stores serve up healthy, pre-made meals

As the organic and natural foods industries grow, the number and types of retail opportunities are growing with them. Customers have long sought out specialty markets — from local, independent stores to national chai...