Loretta_Snowball_RollsPromo.gif Photos: Stew Leonard's
Loretta Miller, bakery manager at Stew Leonard’s Danbury, Conn., store helped create the retailer’s signature “snowball” rolls.

Go behind the scenes of Stew Leonard’s bakery

The retailer makes the bakery a destination with signature items like “snowball” rolls

The all-butter croissants, hearth-baked bagels and signature apple cider doughnuts are so fresh at Stew Leonard’s that they are donated to charity if they don’t sell within 24 hours.

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