There have been an estimated 900 product recalls in the U.S. during the past 18 months, or about 12 per week. The latest recall, of certain kinds of tomatoes earlier this month, took place as an outbreak of salmonella linked to the product...

It turns out the healthy foods consumer is more complicated than many thought...

Sustainability 1.0 was all about enthusiasm for changing the world, but that version is now outdated. Sustainability 2.0 still aims to change the world, but also demands verification. And it's being adopted quickly, much faster than many would...

As we were putting the final touches on this week's Healthy Foods International show (co-sponsored by SN Whole Health), I spent some time on the phone with one of the seminar planners talking about “authenticity.” It's one of those intangible...