Gluten-Free Nonfood Designations Growing

DAYTON, Ohio — Gluten-free designations are cropping up on ingestible nonfoods as well as cosmetics, lotions and other products absorbed by the skin.

Body care products that are labeled gluten-free or certified as such, have grown 43%, said Cynthia Kupper, executive director of the Gluten Intolerance Group of North America, during “The Gluten Free Movement Within Specialty Foods” webinar hosted last month by the NASFT.

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