Study: Ethnic Food Appeals to the Young

CHICAGO — Nine in 10 adults aged 25 to 34-years-old say they prepared ethnic food at home in the past month, versus only 68% of those 65+, according to research firm Mintel. In addition, 91% of Americans with children under the age of 18 in the home cooked ethnic food compared to 78% of those without children.

"As Americans, especially younger people, have palates that are becoming more adventurous and sophisticated, they are also eager to explore lesser-kno

Register to view the full article

Already a member? .

Hide comments

Comments

  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
Publish