CDC Report Cites No Progress on Food Safety

ATLANTA — A report from the Centers for Disease Control and Prevention regarding the status of its 2015 public health goals shows no progress on food safety issues.

The Winnable Battles Progress Report, an update on seven key areas the CDC began targeting in 2010, found there was no progress made toward the agency’s goals of reducing salmonella and Shiga toxin-producing E. coli infections.

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