Hispanics Perceive Healthy Foods as Less Tasty

CHICAGO — Less-acculturated Hispanics define nutrition in terms of quality and quantity and think of healthy foods as less tasty, according to research from the NPD Group.

Foreign-born and Spanish-language dominant Hispanics in particular agree that filling and eating everything on a plate conveys that a person “eats well” and a nutritious meal was served.

Read more:

Hide comments


  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.