Proulx to Join USC Food Program

Mike Proulx, who left his position as president and chief operating officer of Bashas', Chandler, Ariz., in September, has agreed to become a lecturer in the Food Industry Management program at the University of Southern California.

LOS ANGELES — Mike Proulx, who left his position as president and chief operating officer of Bashas', Chandler, Ariz., in September, has agreed to become a lecturer in the Food Industry Management program at the University of Southern California here, Bob Hermanns, the new FIM director, told SN.

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