NEW YORK - Fairway Market will host its fourth annual Thanksgiving dinner cooking class on Nov. 14.
The course will be held at its Upper West Side store in Manhattan at 7 p.m.
The “Thanksgiving Dinner Refresher Course” will include instruction on how to make the turkey, stuffing, graving, cranberry relish and apple pie. Attendees will also be treated to a dinner of roast chicken, vegetables and apple pie. The cost is $45 per person.