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Instacart takes aim at ‘tip baiting’

New digital tools provide tip assurances for personal shoppers

Russell Redman

April 5, 2022

3 Min Read
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Instacart is guaranteeing its personal shoppers a tip of up to $10 if customers zero-out the tip they gave after receiving their delivery, a practice known as 'tip baiting.'Sprouts Farmers Market

Instacart has taken action to safeguard its personal shoppers from customers who do the tip bait-and-switch.

San Francisco-based Instacart said Tuesday that it has launched “first-of-its-kind” tip protection on its digital platform for shoppers that will boost their income from tips and bring more reliability to their earnings. The online grocery giant fields more than 600,000 personal shoppers, who pick, pack and deliver orders.

The tip protection feature is designed to prevent Instacart shoppers from being victimized by customers who remove a tip after an order is delivered without specifying a reason, a practice known as “tip baiting.” Going forward, if a customer zeroes out the tip they gave following delivery without reporting an order issue, Instacart will cover the amount of the initial tip up to $10. The company noted that, although tip zero-outs post-delivery are “exceedingly rare,” it wants to ensure its shoppers don’t lose out if they do happen.

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Instacart also is enabling its shoppers to access their tip earnings sooner and prompting customers selecting no tip to give one and those providing a tip to raise it.

Instacart said it also has invested in ways to access their tip earnings more quickly and encourage higher tips from customers. Now, shoppers can cash out their tips two hours after they deliver an order, down from the current 24-hour window. In addition, customers who give shoppers five-star ratings will be prompted to consider raising their tip after checkout, while those who select no tip will be encouraged to add one to recognize their shopper’s hard work.

Related:Instacart looks to drive grocers’ digital transformations

Both tip-prompting features have proved effective as they’ve been rolled out over the past few months, according to Instacart. Shopper earnings on tips from eligible orders have risen 6% on average over that time span, and the number of customers electing not to give a tip has declined 12% on average, the company said.

“We strive to equip shoppers with information on the best way to earn, so they can earn what they need, when they need it,” John Adams, vice president of shopper and fulfillment product at Instacart, said in a statement. “It’s our job to give shoppers the ingredients to earn on their terms so they can understand when, where and how to maximize their earning potential on our platform.”

In markets across North America, Instacart also is piloting several new batch types to unlock additional earnings opportunities for its personal shoppers, including multi-store batches and in-store add-on orders. Multi-store batches enable shoppers to pick products from more than one store location in one batch, maximizing the amount of time they can spend earning. Shoppers, too, can accept an add-on order while they are in the grocery store, adding another customer order to the batch they are already processing.

Related:Podcast: Instacart’s Fidji Simo aims to help ‘power the future of grocery’

“With today’s improvements to tipping and batching on the platform, we’re making shopping with Instacart an even more reliable, profitable experience for the more than 600,000 individuals who choose to earn with us,” Adams added.

Overall, Instacart partners with more than 750 national, regional and local retailers and provides online shopping, delivery and pickup from more than 70,000 stores in over 5,500 cities. Its services reach more than 85% of U.S. households and 90% of Canadian households.

About the Author

Russell Redman

Senior Editor
Supermarket News

Russell Redman has served as senior editor at Supermarket News since April 2018, his second tour with the publication. In his current role, he handles daily news coverage for the SN website and contributes news and features for the print magazine, as well as participates in special projects, podcasts and webinars and attends industry events. Russ joined SN from Racher Press Inc.’s Chain Drug Review and Mass Market Retailers magazines, where he served as desk/online editor for more than nine years, covering the food/drug/mass retail sector. 

Russell Redman’s more than 30 years of experience in journalism span a range of editorial manager, editor, reporter/writer and digital roles at a variety of publications and websites covering a breadth of industries, including retailing, pharmacy/health care, IT, digital home, financial technology, financial services, real estate/commercial property, pro audio/video and film. He started his career in 1989 as a local news reporter and editor, covering community news and politics in Long Island, N.Y. His background also includes an earlier stint at Supermarket News as center store editor and then financial editor in the mid-1990s. Russ holds a B.A. in journalism (minor in political science) from Hofstra University, where he also earned a certificate in digital/social media marketing in November 2016.

Russell Redman’s experience:

Supermarket News - Informa
Senior Editor 
April 2018 - present

Chain Drug Review/Mass Market Retailers - Racher Press
Desk/Online Editor 
Sept. 2008 - March 2018

CRN magazine - CMP Media
Managing Editor
May 2000 - June 2007

Bank Systems & Technology - Miller Freeman
Executive Editor/Managing Editor
Dec. 1996 - May 2000

Supermarket News - Fairchild Publications
Financial Editor/Associate Editor
April 1995 - Dec. 1996 

Shopping Centers Today Magazine - ICSC 
Desk Editor/Assistant Editor
Dec. 1992 - April 1995

Testa Communications
Assistant Editor/Contributing Editor (Music & Sound Retailer, Post, Producer, Sound & Communications and DJ Times magazines)
Jan. 1991 - Dec. 1992 

American Banker/Bond Buyer
Copy Editor
Oct. 1990 - Jan. 1991 

This Week newspaper - Chanry Communications
Reporter/Editor
May 1989 - July 1990

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