Not just Millennials feeling fresh, SN survey shows

Not just Millennials feeling fresh, SN survey shows

Current conventional wisdom holds that Millennials are driving many of the changes in the food industry as restaurants, retailers and manufacturers strive to keep up with the younger generation’s shifting tastes and preferences.

“Millennials are driving more ‘ready to eat’ options. They are time starved and want fast and easy solutions,” said one respondent to SN’s 2016 Fresh Foods Survey

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