Prepared foods plummeted during early stages of pandemic, but there are signs of improvement
The pandemic has changed how consumers eat – and how retailers approach meals to go
St. Louis grocer forms partnerships with local businesses to offer menu items in stores
Hannaford Supermarkets showcased its one-stop shopping experience with the opening of a new store in Rome, N.Y...
‘Pub Subs’ become available for same-day delivery and pickup
Meal-kit unit lets customers switch to plant-based meat
As consumer behavior shifts, retailers must adapt.
Many retailers closing full-service departments during coronavirus crisis
Dozens of stores sell menu items in deli, frozen departments