While consumers talk about eating healthy, this does not constitute a health and wellness trend, said a speaker at the opening session of the International Dairy-Deli-Bakery Association's
Dairy-Deli-Bake 2007 Expo June 2-5.
Bristol Farms, the Southern California specialty grocer based here, yesterday announced that it has begun selling Safe Harbor-certified seafood exclusively in all of its 16 stores, eliminating all non-certified products from its fresh seafood cases.
NEW YORK — A&P yesterday launched a new line of Premium Gold Angus Beef, becoming the exclusive Northeastern retailer of products from Austin, Texas-based PGA Beef, a supplier of genetically certified Black Angus products.
Piggly Wiggly Carolina Co. yesterday hosted the grand opening of a new Dream Dinners location in its Forest Park location here, marking the first time that the pioneer of the family meal preparation industry has partnered with a supermarket chain.
Wal-Mart has announced that the delis inside its Supercenters and Neighborhood Market stores have stopped using partially hydrogenated oils for preparing fried foods including chicken, catfish, corn dogs, french fries and hush puppies.
Agriculture Secretary Mike Johanns reemphasized his commitment to increased funding for organic programs in the 2007 Farm Bill, calling the proposed budget for farm transition assistance, market data collection and cost-sharing initiatives for...
CHICAGO — Organic food sales totaled nearly $17 billion in 2006, representing 3% of total retail sales of food and beverages in the United States, the Organic Trade Association announced here at the All Things Organic show, citing preliminary...