NEW HYBRID MEALS STORE MAKES PROVISIONS FOR LUNCH HOUR

ST. LOUIS -- An Eatzi's-like contender has entered the meals market here, with its sights set on the office lunch crowd and a long-range aim to slowly build its evening home-meal replacement business.Officials at the 11,000-square-foot hybrid restaurant-retail store, called Provisions, told SN their strategy is to gradually bulk up their evening business via word of mouth generated by lunch seekers."Right

ST. LOUIS -- An Eatzi's-like contender has entered the meals market here, with its sights set on the office lunch crowd and a long-range aim to slowly build its evening home-meal replacement business.

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