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Tara Fitzpatrick

Senior Editor, Food Management

Tara Fitzpatrick is Senior Editor at Food Management magazine, sister publication of SN. Her areas of interest include food trends, cooking techniques, food history, folklore, science, sustainability, chef stories, recipes and more. Tara lives in her hometown Lorain, Ohio, and loves to cook but never bakes. 

Tara’s Recent activity

jianbing
10 food trends for 2018
Nov 16, 2017
Maple, Hispanic cheese, umami for breakfast and slow-growth chickens all made SN’s list of food and beverage trends for 2018.
snacks
Data: Self-care main motivator for snacking
Jun 16, 2017
A stressed-out world paired with a “treat yourself” mindset and a nagging concern for health and wellness in the background is driving Americans to snack more than ever.
May30Top10.jpg
Top 10 Gallery: Where is Wegmans going next?
May 30, 2017

Lowes’ expansion, SNAP cuts, Target’s data breach settlement and photos of Publix’s new store are among the other popular SN Daily newsletter items in this week’s Top 10.

Monterey Bay Aquarium
6 things the seafood industry needs to know right now
Oct 05, 2016
Scientists, policy influencers, advocates, manufacturers, journalists, chefs and restaurateurs recently gathered at the Monterey Bay Aquarium’s Sustainable Foods Institute to dive deep under the surface of the seafoo...