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Retailers Have New Ways to Improve Food Safety

Retailers Have New Ways to Improve Food Safety

There have been an estimated 900 product recalls in the U.S. during the past 18 months, or about 12 per week. The latest recall, of certain kinds of tomatoes earlier this month, took place as an outbreak of salmonella linked to the product sickened 383 people in 30 states plus Washington, D.C.

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