Soups, Sicilian-style pizza roll out to 2,000 locations across retail banners
Flurry of omnichannel initiatives includes ‘endless aisles’ marketplace, Giant annual membership program
Sales of value-added meat and poultry are surging as shopper lifestyles have changed during the pandemic
COVID-19 has challenged foodservice and catering programs, but some retailers are beginning to see glimmers of hope
Metro New York grocery distributor grapples with lingering product shortages
Year-to-date comparable-store sales up nearly 17%
Almost 75% of Americans plan to spend the same or more, with 80% shopping at stores
‘New realities’ for retailers center on customer experience, Brick Meets Click says
