DALLAS — Supermarkets are winning the battle for consumers' trust when it comes to food safety, according to new data released in a presentation at Food Marketing Institute's Future Connect conference here last week. The 2011 FMI Trends...
WATSONVILLE, Calif. In a webinar last week, the Alliance for Food and Farming here updated the produce industry on the progress of its Safe Fruits and Veggies campaign, a program designed last summer to ease consumer fears about pesticide residues...
One of the most significant changes in food labels in years has yet to launch. But when it does, retailers said they'll be ready. United Supermarkets, Lubbock, Texas, has met with store dietitians to educate them about Nutrition Keys, a voluntary...
AUSTIN, Texas — In conjunction with the H-E-B Excellence in Education Awards, H. E. Butt Grocery, San Antonio, is convening a Childhood Obesity Summit here Sunday, May 15, that will include participation by experts on the topic of childhood...
CINCINATTI — After ridding its infant and toddler products of Bisphenol A beginning in 2007, Kroger Co. here is moving to BPA-free cans for its corporate brands.
BRAINTREE, Mass. — People who eat food with more favorable NuVal Scores have a lower risk of chronic disease and have a better chance of living a longer, healthier life, according to a study by the Harvard School of Public Health published...
THOUSAND OAKS, Calif. — Sprouts Farmers Market said Thursday it will host a community open house next week at its first GreenChill Platinum Award-winning store here.
DALLAS — A company's sustainability initiatives need to make sense for the bottom line, cautioned Michael Hewett, manager of environmental services at Publix Super Markets, during a presentation at Food Marketing Institute's Future Connect...
Acme, Malvern, Pa., and Farm Fresh, Virginia Beach, Va., both divisions of Supervalu, announced that they were expanding their in-store color-coded better-for-you food finder — nutrition iQ — and launching an education initiative...