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The FDA announced Thursday it had approved AquaBounty Technologies’ application for genetically engineered salmon, the agency’s first approval of a genetically engineered animal intended for food.
AquaBounty’s AquAdvantage GE Atlantic salmon g...
The FDA is soliciting comments on the use of the term “natural” on food labeling in direct response to consumers and federal courts that have requested that it explore use of the term.

Specifically, the FDA is seeking information and p...
A bill introduced in the Senate Thursday calls for changes to menu labeling rules to give supermarkets more flexibility.
According to FMI, the Common Sense Nutrition Disclosure Act, introduced by Sen. Roy Blunt, R-Mo., and Angus King, I-Maine...
"We’re expecting well over 18,000 attendees [at Fresh Summit]. The show is sold out. We’ve got one of the longest waiting lists we’ve had in a long, long time, if not ever."
—BRYAN SILBERMANN, PMA
The updated serving size requirements proposed by the FDA as part of its changes to the Nutrition Facts Panel would drive beverage makers to reformulate products for health, predicted Justin Prochnow, an attorney with Greenberg Traurig who specia...
The FDA Friday issued a draft guidance to clarify what establishments and types of food are covered by the menu labeling rule, how to determine calorie counts, and how and where calorie counts should be displayed.
The document, which will be a...
Industry associations commended the FDA for finalizing the first two of seven rules that have been proposed to implement the Food Safety Modernization Act, Thursday.
The issuance of the rules for Preventive Controls for Human and Animal Food...
