The downtown location is introducing an Italian flatbread sandwich called the piadina to New Yorkers Photo by Bret Thorn
Supervalu sees results from fresh initiatives
Bakery balancing act
Gallery: Trend-spotting on the IDDBA show floor
Gallery: Creative confections from IDDBA's Cake Decorating Challenge
Gallery: Upgrade your deli or bakery with ideas from IDDBA's Show & Sell
IDDBA 2016: Why aren't shoppers buying in-store bakery bread?
IDDBA 2016: Eardley outlines 'What's in Store'
Coborn's builds on success of gluten-free, 'clean' baked goods
Specialty food sales surge