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BELLINGHAM, Wash. — Haggen Inc. will now exclusively use local flour from a cooperative of Northwest wheat growers for its store-made baked goods, the company announced.
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SCARBOROUGH, Maine — Hannaford is baking its own monkey bread.
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The hand-rolled bread is made with a “special blend of cinnamon and sugar,” and bake...
With Halloween and Thanksgiving around the corner, retailers are targeting shoppers with a sweet tooth. The chains are promoting fall-themed baking recipes and store-made bakery products.
In a blog post, Whole Foods called attention to th...
STELLARTON, Nova Scotia — This month, Sobeys launched its “Better Food For All” program to help customers make different food choices in partnership with Chef Jamie Oliver at its Sobeys banner stores across Canada.
“We spent a lot of time ...
CINCINNATI — Since 2008, Kroger has donated 175 million fresh meals to Feeding America food banks, the company announced on Monday. These meals came from fresh meat, produce, dairy and bakery items.
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“This year I brought someone in whose sole job was icing the cake. That was an easy job for him, and yet such a phenomenal help to us. He allowed the rest of my staff to focus on what they do best — decorating.&rdquo...
In-store Hatch chile pepper roastings and other events help build anticipation for the seasonal produce item, according to retailers.
The Hatch chile, which is only grown in the area around Hatch, N.M., is available for only a few short we...