WORKSHOP SERIES I FRIDAY, OCT. 2, 2:45-4 P.M. How the New Washington Can Impact Your Business ROOM 213 BC Explore new legislative and regulatory initiatives to learn the effects they will have on the produce industry. TOM O'BRIEN, principal, O...
Produce packaging is no longer a one-way street. Today's best packaging navigates multiple demands at once, offering enhanced food safety, improved functionality or eco-friendliness. And these new innovations in produce packaging are spreading...
WASHINGTON As part of the U.S. Food and Drug Administration's efforts to modernize the nation's food safety systems, the agency last week announced that all food facilities must alert the FDA within 24 hours of discovering any pathogens or...
ARLINGTON, Va. — The Food Marketing Institute here is confident that the U.S. Food and Drug Administration’s Reportable Food Electronic Portal and Registry, launched earlier this week, will compliment the industry's Rapid Recall...
Scientific advances in food safety won't fully pay off unless the food industry strengthens its food safety culture, Frank Yiannas, vice president, food safety, Wal-Mart Stores, said in a presentation here last week. Culture is just as important...
Kellogg Co. voluntarily ceased production at its plant here upon learning that Listeria monocytogenes was found in a sample of its Buttermilk Eggo Waffles manufactured here.
Scientific advances in food safety won’t fully pay off unless the food industry strengthens its “food safety culture,” Frank Yiannas, vice president, food safety, Wal-Mart Stores, said in a presentation here Monday.