A graduate of the University of Miami, Keith Loria is an award-winning journalist who has been writing for major publications for close to 20 years on topics as diverse as healthcare, travel, Broadway and food. You can view some of his recent writing at keithloria.contently.com.
Keith’s Recent activity
Supermarkets are capitalizing on demand for sliced meats during COVID, but fresh-made sandwiches are taking a hit
Hot beverage bars closed early in the pandemic are slowly returning, with a focus on safety