Skip navigation

New Product Trends: Nut butters go beyond the jar

Peanut, almond and cashew butters are finding their way into protein-packed products

Nut butters, even less-popular varieties like almond and cashew, now reach a mass audience. Consumers spread them on toast, eat a spoonful right from the jar or snack on the product in their own unique way about every other week, according to the NPD Group, a market research firm.

Register to view the full article

Hide comments

Comments

  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
Publish