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FDA asks for input on plant-based dairy product labels

Dairy industry groups welcome FDA’s request for information on consumers’ perception and understanding of plant-based dairy products

The U.S. Food and Drug Administration issued a request for information as it examines its approach to the use of dairy food names like “milk,” “cheese,” or “yogurt” in the labeling of plant-based foods and beverages. The action was welcomed by the dairy industry which has repeatedly asked for FDA to abide by its standards of these products.

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