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SpartanNash launching milk donation drive to support food banks

Ninety-five percent of food banks say they don’t have enough milk available for families, according to Feeding America

Michael Browne, Executive Editor

August 11, 2021

2 Min Read
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From Aug. 15-29, guests who visit any participating SpartanNash-owned retail store or fuel center can donate the approximate cost of one, two or three gallons of milk or round up to the nearest dollar at the checkout lane or online through the Fast Lane platform.SpartanNash

Grocery retailer and distributor SpartanNash is partnering with the United Dairy Industry of Michigan (UDIM) for a companywide milk drive fundraiser to support local families in need.

From Aug. 15-29, guests who visit any participating SpartanNash-owned retail store or fuel center in nine states can join the fight against hunger by donating the approximate cost of one, two or three gallons of milk or rounding up to the nearest dollar at the checkout lane or online through the Fast Lane platform. More than 145 stores are participating, primarily under the banners of Family Fare, D&W Fresh Market, VG’s Grocery, Martin’s Super Markets and Dan’s Supermarket, to support more than 100 local food banks and pantries. Those who cannot make it to a store can text MILK to 23065 to donate.

Ninety-five percent of food banks say they don’t have enough milk available for families, according to a survey by Feeding America.

"We know that hunger doesn’t take a day off — and the economic impact of COVID has caused increasing numbers of families to turn to food pantries and food banks for support,” said SpartanNash vice president of communications Adrienne Chance. “One hundred percent of funds raised through our milk drive will be used to purchase milk at cost for families throughout the year.”

Related:SpartanNash to open its first micro-fulfillment center

According to the Feeding America survey, one in six Americans experiences hunger — a number that increased to one in five during the pandemic. Food banks and food pantries provide hunger-relief services by distributing food and grocery items such as milk and other pantry staples. Access to milk can help to close the nutrition gap, because milk provides potassium, calcium and vitamin D.

"Milk is one of the top three requested items at food banks, yet the average family only receives one gallon per year," said UDIM director of Youth Wellness Programs Cortney Freeland. "This means families and children are missing out on milk’s high-quality protein and the essential nutrients it provides. Michigan’s dairy farmers are incredibly proud to partner with SpartanNash and its store guests on this amazing opportunity to provide fresher dairy to our communities in need and ensure everyone has access to nutritious foods."

Grand Rapids, Mich.-based SpartanNash is a leading distributor of grocery products to a diverse group of independent and chain retailers, its 148 corporate-owned retail stores and U.S. military commissaries and exchanges, as well as operating a fresh produce distribution network.

About the Author

Michael Browne

Executive Editor, Supermarket News

Michael Browne joined Supermarket News in 2018 after serving in managing and executive editor capacities at leading B2B media brands including Convenience Store NewsLicense Global and Travel Agent. He also previously served as content production manager for print and digital in the Business Intelligence division of Informa, parent company of Supermarket News and Nation’s Restaurant News.

As executive editor, Mike oversees the editorial content of supermarketnews.com as well as the monthly print publication. He also directs all content-based brand-related projects including the annual Top 75 Retailers report, Category Guide, Retailer of the Year, research surveys and special reports, as well as podcast and webinar content. Mike has also presented and moderated at industry events.

In addition to the positions mentioned above, Mike has also worked as a writer and/or editor for special projects at American Legal Media (ALM), managing editor for Tobacco International, special projects editor at American Banker • Bond Buyer, and as production editor for Bank Technology News and other related financial magazines and journals published by Faulkner & Gray.

A graduate of Fordham University, Mike is based in New York City, where he was born and raised.

Contact Mike at [email protected] or follow him on Twitter and LinkedIn.

 

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