A new 17,000-square-foot store from Lund Food Holdings called Lunds and Byerly’s Kitchen will open March 6 in Wayzata, Minn., with a restaurant, prepared food stations and “tailored selections of groceries.”
The 143-seat restaurant with wine and beer bar will offer stone oven pizzas, burgers and seasonal surf and turf entrees. Patrons will order and pay for meals with iPads found at each table. There will also be a patio and 24-seat cafe.
In prepared foods, shoppers will find made-to-order sandwiches, store-made sushi, hot entrees and soups, and a salad bar. Caribou Coffee will roast beans in store.
The grocery section will feature a charcuterie station, cheese counter and olive bar, as well as a limited assortment of fresh, frozen and shelf-stable products. Customers can place orders from Lunds and Byerly’s full grocery offerings in the restaurant or online for pick-up at lockers in the store’s parking lot.
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