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Lucky’s Market launches Shipt in six states

Same-day delivery to be available in 18 markets

Michael Browne, Executive Editor

November 16, 2018

1 Min Read
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Natural foods grocer Lucky’s Market is kicking off its new Lucky’s Market Delivers program with same-day delivery from Shipt in six states comprising 18 metropolitan areas.

The markets included in the rollout are: Boulder/Longmont and Denver, Colo.; in Florida,

Gainesville, Gulf Coast, Jacksonville, Naples, Orlando, Sarasota, South Florida, Space Coast, Tallahassee and Tampa; Savannah, Ga.; Iowa City/Cedar Rapids, Iowa; Columbia, Springfield and St. Louis, Mo.; and Billings, Mont.

In early 2019, the Lucky’s Market Delivers program will be available in additional locations in Lucky’s Market communities in the Midwest as wells as Lucky’s Market new store locations slated to open in Q1 of 2019.

“Lucky’s Market was founded on the idea that healthful foods should be more available to more people,” said Ben Friedland, VP marketing for Lucky’s Market. “Through this partnership, Lucky’s Market Delivers makes shopping for good food more convenient in the communities we serve. We are thrilled to be offer more choices and be a better resource to our customers through the Shipt platform.”

The launch of Lucky’s Market Delivers, delivered by Shipt gives more than 10 million households access to Lucky’s Market products delivered by Shipt in as soon as one hour. To celebrate the announcement, new members in these metro areas who sign up at Luckysmarketdelivers.com will receive an annual membership for $49 (regularly $99) for a limited time. Customers will be able to apply their Lucky’s Rewards to online orders to continue saving on groceries and building recipe ideas.

About the Author

Michael Browne

Executive Editor, Supermarket News

Michael Browne joined Supermarket News in 2018 after serving in managing and executive editor capacities at leading B2B media brands including Convenience Store NewsLicense Global and Travel Agent. He also previously served as content production manager for print and digital in the Business Intelligence division of Informa, parent company of Supermarket News and Nation’s Restaurant News.

As executive editor, Mike oversees the editorial content of supermarketnews.com as well as the monthly print publication. He also directs all content-based brand-related projects including the annual Top 75 Retailers report, Category Guide, Retailer of the Year, research surveys and special reports, as well as podcast and webinar content. Mike has also presented and moderated at industry events.

In addition to the positions mentioned above, Mike has also worked as a writer and/or editor for special projects at American Legal Media (ALM), managing editor for Tobacco International, special projects editor at American Banker • Bond Buyer, and as production editor for Bank Technology News and other related financial magazines and journals published by Faulkner & Gray.

A graduate of Fordham University, Mike is based in New York City, where he was born and raised.

Contact Mike at [email protected] or follow him on Twitter and LinkedIn.

 

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