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Retailers show significant improvement on sustainable seafood, says Greenpeace

More action needed to phase out use of plastics that pollute oceans, according to report

Grocery retailers across the United States have vastly improved on providing sustainable seafood, according to the 10th edition of Greenpeace’s Carting Away the Oceans report — while failing to take significant action on the growing problem of single-use plastics.

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TAGS: Seafood
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