Today’s consumers are looking for products that feel customized to their individual needs and wants, whether that is convenience, health and wellness or a trendy flavor profile, according to Nielsen.
More and more, they are turning to the supe...
The third Eataly location in the United States opens in Lower Manhattan on Aug. 11. Here’s a look at what’s in store for the venue, located on the third floor of the 4 World Trade Center tower...
“Consumers are changing the way they’re eating, and thereby changing the way fresh is being consumed and sold.”
— Sarah Schmansky, Nielsen Perishables Group
The latest location of Eataly, an Italian supermarket, food hall and restaurant complex, is opening August 11 on the third floor of Tower 4 of New York City’s World Trade Center.
Unlike its sister location in the city’s Flatiron district, the ...
Supervalu touted deli and bakery upgrades in retail locations, as well as a pick-up in its wholesale produce business, in its first quarter earnings call with investors last week.
President and CEO Mark Gross noted that Supervalu’s conventiona...
Despite strong growth in the in-store bakery in recent years, bakery bread sales are flat or down, according to data from Nielsen Perishables Group.
Moreover, although more households are buying bread from the bakery, they are buying it less o...
