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Building Communities…One Meal at a Time

Building Communities…One Meal at a Time

In this Grocery Entrepreneur issue, you will read about how the Save-A-Lot retail program has been instrumental to the success of retailers. Our important outreach and advocacy for minority and women owners and operators also enables us to broaden the market potential for our stores. In New York state, Suzanne Schmitz talks about how she began her career as a Save-A-Lot cashier in 1999 and now owns and operates three Save-A-Lot stores, with plans for more.

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