Product Categories

Reports on meat, seafood, dairy, deli, prepared foods, bakery, center store, beverage, produce.

Highlights

Former Ahold USA CEO James McCann joins board of Afresh

Nov 19, 2020

A.I.-powered fresh food platform for grocers raises $13 million in new funding

Albertsons recognized as Wine Enthusiast’s Retailer of the Year

Nov 12, 2020

Grocer positions itself as ‘marquee destination for wine, beer and spirits’

Whole_Foods-Progressive-turkey_protection_plan-commercial.png

Whole Foods Market serves up Thanksgiving Day turkey insurance

Nov 10, 2020

Specialty grocer partners with Progressive for ‘bird blunder’ coverage

Enter your email above to receive messages about offerings by Informa, its brands, affiliates and/or third-party partners, consistent with Informa's Privacy Policy.

Leave this field blank

SN Top 10: Publix, Ahold Delhaize USA, Aldi top the week's headlines

Nov 09, 2020

In this week’s recap of the Top 10 most popular Supermarket News articles, the USDA’s expansion of SNAP online purchasing to more retailers ranked as the week’s top story. Among other stories in this week’s gallery, many brands reported...

Shoppers turn to shelf-stable grocery to keep the pantry stocked

Nov 06, 2020

While stock-up shopping has slowed, cooking and baking at home and another COVID wave are still driving grocery sales

Save Mart to pilot guest chef program at flagship store

Nov 05, 2020

Western grocer’s The Tipping Point restaurant to host chef John Surla

Home Chef expands Heat & Eat lineup in Kroger Co. stores

Nov 05, 2020

Soups, Sicilian-style pizza roll out to 2,000 locations across retail banners

Variety and convenience liven up the meat case

Nov 04, 2020

Sales of value-added meat and poultry are surging as shopper lifestyles have changed during the pandemic

Changing attitudes, shopping behaviors boost private label, says Daymon’s Aimee Becker

Nov 04, 2020

Well-positioned before the pandemic, private brands’ strength and relevancy is even more pronounced now

Baby Heirloom Tomato Crostini-040-web.jpg

Can supermarket catering come back?

Nov 03, 2020

COVID-19 has challenged foodservice and catering programs, but some retailers are beginning to see glimmers of hope